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AgriLinkage confirms Wester Ross Fisheries Ltd as a direct source producer.

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Wester Ross Fisheries Ltd

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Location

ARDMAIR, ULLAPOOL, WESTER ROSS,; SCOTLAND IV26 2TN

Primary Category:

Seafood & Aquaculture Products

Secondary

Salmon

Company Profile

What is Wester Ross Fisheries Ltd?


Wester Ross Fisheries Ltd operates as a specialized Atlantic salmon producer based in the northwest Highlands of Scotland. The company farms Atlantic salmon across five seawater sites located in Loch Kannaird, Loch Broom, Little Loch Broom, Loch Torridon, and Loch Alsh, with operational headquarters in Ullapool and a sales office in Dingwall. Processing facilities are documented in Glasgow and Fort William.


The company distinguishes itself through hand-rearing methodology, maintaining very low stocking densities of approximately 1% fish to 99% water, and operating without antibiotics since 2014. Farm sites are positioned in the tidal waters of Scottish sea lochs along the west coast, with salmon grown to market size over 24-30 months compared to the industry standard of 18 months. Primary markets include the United Kingdom, North America, and Asia, with distribution through high-end restaurants, specialty distributors, and premium retail channels.


As of June 2022, Mowi Scotland Ltd acquired majority ownership of Wester Ross Fisheries, though company materials indicate operational independence has been maintained under the Wester Ross brand identity. According to 2020 financial disclosures, the company reported turnover of £16.15 million with operating profit of £2.62 million.


Corporate Foundation

Wester Ross Fisheries Ltd was established in 1977 by Robin Bradley and Alan Mann, making it the oldest continuously operated salmon farm in Scotland documented at founding. The company is registered in Scotland under company number SC297376 and operates as a private limited company.

From founding through June 2022, the operation functioned as an independent, family-managed business. A 2006 management buyout transferred ownership to Gilpin Bradley, David Robinson, Hugh Richards, and Colin Milne. On 30 June 2022, Mowi Scotland Ltd acquired more than 75% ownership stake according to Companies House filings, with Gilpin Bradley ceasing as a person with significant control on the same date. Bradley subsequently served as Business Development Director for Mowi Scotland before retiring in September 2023.


The company headquarters and farm office are located in Ullapool, Ross-shire, with a sales and administration office maintained in Dingwall. Processing operations are documented at facilities in Glasgow and Fort William, Scotland. Company materials indicate the brand continues to operate with maintained farming practices and operational autonomy within the Mowi Scotland structure.


Farming Operations

Wester Ross Fisheries operates five seawater farm sites across northwest Scotland sea lochs. The sites are positioned in Loch Kannaird, Loch Broom, Little Loch Broom, Loch Torridon, and Loch Alsh, selected for access to Atlantic tidal flows and environmental conditions documented in regulatory permissions.


The farming methodology centers on hand-feeding practices maintained across all seawater sites. Farmers are documented on the water daily for direct observation and feeding response assessment, reducing feed waste and accumulation on sea floors. Stocking densities are maintained at approximately 99% water to 1% fish by volume, significantly lower than standard industry practice.


Growth cycles extend 24-30 months from hatching to market size, compared to industry averages of 18 months. This extended timeline is achieved through controlled feeding regimes and natural growth rates without growth promoters. The methodology results in salmon with firmer texture and fat marbling patterns documented in product specifications.


Sea lice management operates without chemical treatments. The company pioneered the use of ballan wrasse and rainbow wrasse as cleaner fish, with wrasse sourced from sustainable creel fishing in the same sea lochs where salmon are farmed. Wrasse are selected by size and age before introduction to pens, with non-suitable fish returned to the loch. Freshwater treatments are employed periodically to supplement biological control, mimicking the natural process when wild salmon return to freshwater rivers.


Feed formulation, developed specifically for Wester Ross under the brand name Kronos, is produced at Mowi Scotland's feed mill in Kyleakin. The feed contains marine fishmeal from trimmings of whitefish processed for human consumption, approved organic ingredients, and Panaferd pigments derived from natural sources rather than synthetic astaxanthin. The company has not used antibiotics, hormones, or GMO ingredients in salmon rearing since 2014.


Processing facilities in Glasgow and Fort William clean and fillet salmon to customer specifications. Company materials indicate salmon can be dispatched within 24 hours of harvest from seawater sites. Individual fish and fillets are tagged for traceability to farm of origin.


Product Portfolio

Fresh Atlantic Salmon - Whole Fish
Whole Atlantic salmon harvested from Scottish sea loch farms, available with individual farm identification tags.


Fresh Atlantic Salmon Fillets
Boneless Atlantic salmon fillets processed at Glasgow and Fort William facilities, available skin-on or skinless, hand-selected and filleted to customer specifications.


Fresh Atlantic Salmon Portions
Pre-portioned Atlantic salmon cuts processed to specified weights and trim requirements.


Highland Blue Salmon
Premium Atlantic salmon sourced from selected Scottish farms during periods of peak demand or production gaps, processed and quality-controlled to Wester Ross standards with distinct tagging for brand identification.


Certifications & Quality Standards

Mandatory Certification Disclaimer: The following certifications are referenced in company materials and certification databases. AgriLinkage has not independently verified current validity, scope, or compliance status. Certification standing can change based on audit outcomes. Buyers requiring certified products should request current documentation directly from the supplier and verify validity with issuing bodies.


RSPCA Assured (formerly Freedom Food)
Animal welfare certification administered by the Royal Society for the Prevention of Cruelty to Animals. The standard requires fish to be free from thirst, hunger, malnutrition, discomfort, pain, injury, disease, fear, and distress, with freedom to express normal behavior. Company materials indicate Wester Ross was among the first salmon farms to pass RSPCA certification audits. A marine biologist is documented on staff for welfare monitoring.


ISO 14001 Environmental Management
International standard for environmental management systems administered by the International Organization for Standardization. The certification requires demonstrated systems for identifying, managing, monitoring, and controlling environmental impacts with continuous improvement objectives. Scope applies to seawater farming operations.


Kosher Certification
Certification confirming compliance with Jewish dietary law, though specific certifying body is not identified in available materials.


Scottish Industry Code of Good Practice
Industry endorsement administered by Scottish Finfish Aquaculture indicating compliance with voluntary standards for responsible aquaculture operations in Scotland.


Markets & Distribution

Wester Ross Salmon is distributed to premium market segments in multiple geographic regions. Primary domestic market is the United Kingdom, with export distribution documented to North America and Asia. Historical trade connections between Ullapool and North America, dating to 18th-century Highland emigration to Nova Scotia, are referenced in company heritage materials alongside documented customer base in the United States.

Distribution channels focus on high-end restaurants, specialty seafood distributors, premium smokehouses, and select retail markets. The product positioning targets buyers seeking premium-priced Atlantic salmon with documented welfare standards and traditional production methods.


Company materials reference participation in trade shows including Seafood Expo North America in Boston and Seafood Expo Global in Barcelona, indicating active engagement with international buyers and distributors in the seafood trade sector.


Sustainability & Environmental Practices

Sustainability Practices Disclaimer: The following represents publicly stated initiatives documented in company materials. Independent verification of implementation would require third-party assessment.

Feed sourcing strategy focuses on marine ingredients from whitefish trimmings processed for human consumption rather than whole fish reduction, documented as reducing pressure on wild fish stocks. Feed produced at Mowi Scotland's Kyleakin facility contains approved organic ingredients alongside marine components.


The biological sea lice management system using native wrasse species aims to reduce chemical treatments in marine environments. Wrasse are fished sustainably from the same sea lochs where salmon are farmed, with size and age selection protocols and site rotation to maintain wild wrasse populations.


Company operations avoid chemical antifoulants and medicines documented in materials as potentially affecting sea loch ecosystems and indigenous marine life. Regulatory permissions for Scottish aquaculture sites require demonstration of no long-term environmental impact as a licensing condition.

The extended growth cycle and low stocking densities are presented as reducing metabolic stress on fish and minimizing waste accumulation compared to intensive farming operations. Minimal handling protocols are documented to reduce stress-related impacts on fish health and behavior.


Technology & Production Innovation

Wester Ross maintains predominantly manual operations with daily hand-feeding rather than automated feeding systems standard in modern aquaculture. This methodology positions experienced farm staff on the water for direct observation and feeding response assessment, allowing real-time adjustments to feed volumes based on fish behavior and appetite.

Recent infrastructure updates documented in 2024 industry publications include replacement of pen cages with slightly larger pens better positioned for water flow in Loch Broom, addressing dissolved oxygen management challenges. Oxygenation units and aeration systems are documented on-site, with oxygen meter readers in every farm connected to shore via Mowi's communications system for remote monitoring via mobile devices.


The company pioneered commercial use of cleaner fish for biological sea lice control in Scottish aquaculture, introducing ballan wrasse to salmon pens to replicate symbiotic relationships observed in wild populations. Wrasse-friendly habitat structures are designed within salmon pens to support cleaner fish welfare and effectiveness.


Feed formulation under the Kronos brand represents collaboration between Wester Ross specifications and Mowi Scotland's feed production capabilities, maintaining nutritional profiles specific to the extended growth cycles and natural pigmentation requirements of the farming methodology.


Ownership & Operational Structure

Following Mowi Scotland Ltd's June 2022 acquisition of majority ownership, operational structure maintains the Wester Ross brand identity with documented continuity of farming practices and product standards. Connie Pattillo has served as Head of Farming Operations since February 2024, with prior experience as Mowi Scotland Area Manager for the Western Isles.

Company materials emphasize maintained independence in farming methodology decisions, feed formulation, stocking density protocols, and quality standards despite corporate ownership change. The integration with Mowi Scotland provides access to larger infrastructure including feed production at the Kyleakin mill and corporate communications systems for farm monitoring.


Gilpin Bradley's retirement in September 2023 and recognition with the Outstanding Contribution award at the 2024 Aquaculture Awards marked transition from founding family management to professional management within the Mowi structure.


Information Currency and Verification

This company profile reflects publicly available information from the Wester Ross Fisheries website, Companies House business registrations, LinkedIn company profile, industry publications including Fish Farming Expert and SeafoodSource, Salmon Scotland member directory, certification body references, and trade publication materials. Time-sensitive data including production volumes, facility counts, certifications, ownership percentages, and employee numbers may change.


Certification validity and compliance status can change based on audits and operational changes. Buyers requiring certified products should request current documentation from the supplier and verify validity with certification bodies including RSPCA Assured, ISO certifying bodies, and Scottish Industry Code of Good Practice administrators.


Financial data referenced from 2020 disclosures may not reflect current performance. Facility locations, farm site counts, and processing operations should be verified directly with the company for current accuracy. The 2022 ownership transition to Mowi Scotland represents a material change that may affect operational structure, though company materials indicate maintained farming practices.


AgriLinkage has not conducted independent verification of operational capabilities, facility conditions, welfare standards, environmental performance, or certification compliance claims. Commercial parties should conduct independent due diligence appropriate to their transaction requirements including facility visits, certification verification, product testing, and supply chain validation.


Accessing Current Information

Buyers, importers, and commercial partners requiring current operational details, product availability, certifications, pricing, or supply capabilities should contact Wester Ross Fisheries Ltd directly through official channels. The company website (wrs.co.uk) provides contact information and product specifications.


For verification of RSPCA Assured certification status and scope, contact RSPCA Assured directly. For ISO 14001 certification details, verification should be conducted with the specific certifying body. For Kosher certification, request documentation identifying the certifying authority and scope.


AgriLinkage can facilitate verified buyer-supplier introductions for qualified commercial parties conducting legitimate sourcing due diligence in the Atlantic salmon sector. Direct engagement with the supplier remains essential for negotiating specifications, volumes, delivery terms, and quality requirements.


Buyers should conduct appropriate due diligence including facility audits, product sampling, reference checks with existing customers, and independent certification verification before establishing supply relationships or making purchase commitments.


Conclusion: Wester Ross Fisheries Ltd's Position in Scottish Atlantic Salmon Production

Wester Ross Fisheries Ltd occupies a distinct position within Scottish aquaculture as a producer emphasizing traditional hand-rearing methodology, extended growth cycles, and animal welfare certification. The company's documented approach of low stocking densities, biological sea lice management, and antibiotic-free production since 2014 differentiates the product offering within premium market segments.


The 2022 integration into Mowi Scotland's corporate structure represents a significant transition from independent family ownership while company materials indicate maintained operational practices and brand identity. For buyers seeking Scottish Atlantic salmon with documented welfare standards, natural feeding regimes, and traditional production methods, Wester Ross presents a relevant sourcing option subject to direct verification.

The combination of specialized farming methodology, premium positioning, and integration with larger corporate infrastructure creates both opportunities and considerations for potential commercial partners. Buyers requiring consistent year-round supply should inquire about production volumes and the role of the Highland Blue secondary brand during peak demand periods.


This profile provides background context for initial assessment. Current production capabilities, available volumes, specifications, certifications, and commercial terms require direct engagement with Wester Ross Fisheries Ltd. Independent verification of operational claims, facility conditions, and certification compliance remains essential for informed sourcing decisions in the Atlantic salmon sector.

Product Portfolio

Fresh Atlantic Salmon Portions

Pre-cut portioned Atlantic salmon pieces from Oslo processing facility for retail and foodservice.

Fresh Atlantic Salmon - Whole Fish

Whole gutted Atlantic salmon in various weight grades.

Fresh Atlantic Salmon - Head-On Gutted (HOG)

Atlantic salmon with internal organs removed, gill cavity cleaned, head intact.

Fresh Atlantic Salmon Fillets

Boneless Atlantic salmon fillets, skin-on or skinless options.

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Q: 

What is your minimum order quantity for fresh salmon fillets?

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Our minimum order quantity is 500kg. We offer flexible packaging options and can accommodate specific size requirements for larger orders.

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