top of page
Writer's pictureAgrilinkage

Global Beef Exports Hit All-Time Record, Boosting Value for U.S. Cattle Industry

The global beef industry has been on the rise in recent years, as consumers all over the world demand high-quality beef products. This has resulted in a significant increase in the volume and value of beef exports, which is great news for the U.S. beef cattle industry. The U.S. has long been a leading exporter of beef, and this trend shows no signs of slowing down anytime soon.


In 2022, global beef exports hit an all-time high in both volume and value, reaching a total of $11.68 billion in U.S. beef exports. One of the key factors driving this increase was the growing demand for beef variety meats in international markets. These products, which are not typically consumed in the U.S., accounted for $1.24 billion of the total exports, representing a 15% increase over the previous year.


John Hinners, senior vice president of industry relations for the U.S. Meat Export Federation, highlights the significant impact of beef exports on the U.S. cattle industry, stating that they add nearly $450 per head of fed slaughter value. This is great news for farmers and ranchers who rely on the export market to sell their products and earn a living.


The value of global beef exports is up 10% from the previous record, and nearly 40% above the previous five-year average. This trend is expected to continue in the coming years as the demand for high-quality beef products continues to rise around the world. The U.S. is well-positioned to take advantage of this growing market, thanks to its reputation for producing some of the best beef in the world.


In 2022, the U.S. exported a total of 1.47 metric tons of beef. The top eight importers of U.S. beef include South Korea, China/Hong Kong, Taiwan, the Philippines, Singapore, Colombia, Guatemala and the Dominican Republic. These countries represent a significant portion of the global market for beef products, and their continued demand for U.S. beef is a testament to its quality and value.


While the growth of the global beef industry is certainly good news for the U.S. cattle industry, it is important to note that there are still challenges and uncertainties in the market. Trade policies, currency fluctuations, and other factors can all impact the demand for beef products in different markets around the world. However, the overall trend is clear: the demand for high-quality beef products is growing, and the U.S. is well-positioned to meet that demand and benefit from the global market for beef exports.

Comments


bottom of page