Tempeh comes from Indonesia, where it is a staple that is consumed in a variety of ways
(fresh or dried, for example).
In addition to being an extraordinary source of fiber and vegetable proteins, tempeh presents a series of very interesting and beneficial effects on health.
Then the question arises: What is tempeh made of?
Tempeh is Made with Three Main Ingredients:
3-Tempeh Starter (A specific type of Mushroom used in fermentation)
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As you can see, tempeh is easy to make and requires indeed very few ingredients.<